The Tun Tavern, Atlantic City, NJ – New Year’s Eve 2012

Although we were the only ones that participated, the brew pairings and dinner were delicious. I hope the turnout will not prevent future beer dinners from happening at the Tun Tavern. One of my favorites, the Leatherneck Stout had run out earlier in the day and was substituted with Dunkel. I’d never had the Dunkel before and I was glad I did, it is delicious with the soup.

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